London Fish 'N' Chips

London Fish 'N' ChipsIngredients:

Fish fillets ½ kgSalt ½ tspWhite pepper ½ tspMustard powder ½ tspLemon juice 2 tbspIngredients for batter:Flour 1 cupBaking powder 1 tspSalt ½ tspOil 2 tbspChilled water 1 cup

Method:

Marinate fish with salt, pepper, mustard and lemon juice for 15 minutes.Dip fish in batter and deep fry in frying pan for 10 minutes till light golden and crispServe with fries and ketchup.

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